Oregon State University study claims hatcheries produce genetically different fish

02-20/2016 – J. W. Snyder – Northwest Fishing News (NWFN)   Recently released research from Oregon State University suggests hatchery-raised salmon, which are bred to help bolster wild stocks in┬áB.C. and elsewhere, are genetically different from wild fish populations. Researcher Michael Blouin says scientists have known for some time the offspring of wild and hatchery-raised …